Grilled summer fruits

This is a quick and easy dessert for summer get togethers .

Corn oil for coating fruits

peaches, cut in half, pits removed
plums, cut in half, pits removed
large strawberries, hulled (or other berries of your choice)
1/4 cup brown sugar

Heat grill to medium high. Lightly brush fruit with oil. Grill peaches and plums for about 8 minutes, turning frequently until juicy and grill marked. Add strawberries to the grill during last minute of cooking.
When cool enough to handle, cut peaches and plums into chunks. Toss with brown sugar and gently stir in strawberries. Let stand 5 minutes.

These are great served with a dash of whipped cream or go all out and serve it over a piece of yellow cake /fruit/whipped cream.
(21 and older...try a little rum mixed into the fruit )