1 Whole chicken ( boil and clean meat off the bones .... cut up in cubes )
juice from 1/2 a lemon
3 cups green and red grapes ( cut in half if grapes are huge )
1 cup shelled walnuts ( leave in bite size pieces )
1 cup mayonaise
1/4 tsp mustard
1/4 cup chopped cellery
1/4 cup chopped onion
3 tsp curry spice
salt & pepper to taste
Mix all ingredients and chill for at least 1 hour before serving . Best served in a toasted pita pocket
About Me
- mamma_nee
- I am a Jill of all trades , SAHM and lover of all crafts. I think my middle name is Creating :) Each day I try to invision some new detail or put together some stiches I have never done before for a new look. I can`t wait to see what tomorrow will bring . Feel free to leave a comment and let me know how I am doing.
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